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Worldwide Sardine Industry to 2026 - Key Driving Factors and Challenges - ResearchAndMarkets.com

·4-min read

DUBLIN, January 24, 2022--(BUSINESS WIRE)--The "Sardine Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2021-2026" report has been added to ResearchAndMarkets.com's offering.

The global sardine market reached a volume of 3.57 Million Tons in 2020. Looking forward, the publisher expects the market to exhibit stable growth during the forecast period 2021-2026.

Keeping in mind the uncertainties of COVID-19, we are continuously tracking and evaluating the direct as well as the indirect influence of the pandemic. These insights are included in the report as a major market contributor.

Sardine, also known as pilchard, refers to small and oily fish with silver skin and a rich-flavoured flesh. It has high amounts of vitamins and minerals including vitamin B2, niacin, vitamin B12, phosphorus, potassium, calcium, iron, selenium, omega-3 fatty acids, etc. Sardines are used in a variety of applications ranging from immediate consumption to reduction into fish meal and oil. Moreover, sardine oil is employed in the production of varnishes, paints, linoleum, etc.

Sardines offer several health benefits, such as enhancing heart functions and bone structures, maintaining cholesterol levels and cardiovascular health, boosting immune system and improving muscle tissues. In addition, sardines also help in weight loss and maintain salt level in the body. Owing to these factors, the demand for sardines is expected to remain stable during the upcoming years. Further, sardines are more affordable as compared to some of the other fish species with the same nutritional value. This is anticipated to sustain the growth of the global sardine market across the globe.

Key Questions Answered in This Report:

  • How has the global sardine market performed so far and how will it perform in the coming years?

  • What are the key regional markets in the global sardine industry?

  • What has been the impact of COVID-19 on the global sardine industry?

  • What are the major species in the global sardine industry?

  • What are the key product types in the global sardine industry?

  • What are the major distribution channels in the global sardine industry?

  • What are the various stages in the value chain of the global sardine industry?

  • What are the key driving factors and challenges in the global sardine industry?

  • What is the structure of the global sardine industry and who are the key players?

  • What is the degree of competition in the global sardine industry?

  • What are the profit margins in the global sardine industry?

  • What are the key requirements for setting up a sardine processing plant?

  • How are sardines processed?

  • What are the various unit operations involved in a sardine processing plant?

  • What is the total size of land required for setting up a sardine processing plant?

  • What are the machinery requirements for setting up a sardine processing plant?

  • What are the raw material requirements for setting up a sardine processing plant?

  • What are the packaging requirements for sardine?

  • What are the transportation requirements for sardine?

  • What are the utility requirements for setting up a sardine processing plant?

  • What are the manpower requirements for setting up a sardine processing plant?

  • What are the infrastructure costs for setting up a sardine processing plant?

  • What are the capital costs for setting up a sardine processing plant?

  • What are the operating costs for setting up a sardine processing plant?

  • What will be the income and expenditures for a sardine processing plant?

  • What is the time required to break-even?

Key Topics Covered:

1 Preface

2 Scope and Methodology

3 Executive Summary

4 Introduction

4.1 Overview

4.2 Key Industry Trends

5 Global Sardine Market

5.1 Market Overview

5.2 Market Performance

5.3 Impact of COVID-19

5.4 Price Analysis

5.5 Market Breakup by Species

5.6 Market Breakup by Type

5.7 Market Breakup by Distribution Channel

5.8 Market Breakup by Region

5.9 Imports and Exports

5.10 Market Forecast

5.11 SWOT Analysis

5.12 Value Chain Analysis

5.13 Porters Five Forces Analysis

6 Market Breakup by Species

7 Market Breakup by Type

8 Market Breakup by Distribution Channel

9 Production Breakup by Region

10 Consumption Breakup by Region

11 Competitive Landscape

12 Sardine Processing

13 Project Details, Requirements and Costs Involved

14 Loans and Financial Assistance

15 Project Economics

For more information about this report visit https://www.researchandmarkets.com/r/bg0jr2

View source version on businesswire.com: https://www.businesswire.com/news/home/20220124005422/en/

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